Chou Chantilly
Chou Chantilly. At this point, a soft shell forms on the outside of the dough, which forces the water inside the puff to turn to steam. Choux Craquelin, crème Diplomate à la Vanille, chutney d'Ananas aux épices de chez Moi.

Choux à la crème Transférez la chantilly dans une poche à douille.
Choux avec craquelin, chantilly vanille insert caramel.
Lorsque le beurre est fondu, et hors du feu, versez la farine en une seule fois et remuez. Stir until the butter has melted. Sometimes Chou goes by various nicknames including Yuan Chou Yu, Cho Yu Yuan, Chou Y Yuan, Chou Yu Yuan and Chow Y Yuan.
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Peter Baumgardner
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Rating: 100% based on 788 ratings. 5 user reviews.
Peter Baumgardner
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